{"id":3538,"date":"2020-03-03T11:09:54","date_gmt":"2020-03-03T10:09:54","guid":{"rendered":"http:\/\/potravinyx.cz\/?p=3538"},"modified":"2020-03-03T11:09:56","modified_gmt":"2020-03-03T10:09:56","slug":"prebioticka-a-hypokaloricka-vlaknina-s-prospesnym-vlivem-na-lidske-zdravi","status":"publish","type":"post","link":"https:\/\/potravinyx.cz\/?p=3538","title":{"rendered":"Prebiotick\u00e1 a hypokalorick\u00e1 vl\u00e1knina s prosp\u011b\u0161n\u00fdm vlivem na lidsk\u00e9 zdrav\u00ed"},"content":{"rendered":"\n

Centrum genetick\u00e9ho in\u017een\u00fdrstv\u00ed a biotechnologie (CIGB) se s\u00eddlem na Kub\u011b informovalo ve\u0159ejnost o v\u00fdvoji nov\u00e9ho biotechnologick\u00e9ho sladidla, kter\u00e9 m\u016f\u017ee slou\u017eit jako n\u00e1hra\u017eka za cukr. Uveden\u00e9 sladidlo, tj. ovocn\u00fd fruktooligosacharid (FOS), je vyrobeno ze sorbitolu a enzymu vyvinut\u00e9ho CIGB. \u0158editel CIGB Mario Estrada uvedl, \u017ee vyvinut\u00e9 sladidlo je prebiotick\u00e1 a hypokalorick\u00e1 vl\u00e1knina s prosp\u011b\u0161n\u00fdm vlivem na lidsk\u00e9 zdrav\u00ed. Sladidlo bylo vyv\u00edjeno v CIGB ve spolupr\u00e1ci s cukrovarnickou spole\u010dnost\u00ed AzCuba Sugar Group.<\/strong><\/p>\n\n\n\n

CIGB uv\u00e1d\u00ed, \u017ee FOS je nestraviteln\u00fd p\u0159\u00edrodn\u00ed cukr skl\u00e1daj\u00edc\u00ed se ze dvou a\u017e \u010dty\u0159 jednotek frukt\u00f3zy, kter\u00e9 jsou spojeny s koncovou gluk\u00f3zou p\u016fsob\u00edc\u00ed jako rozpustn\u00e1 vl\u00e1knina. Podle dosavadn\u00edch v\u00fdzkum\u016f je jeho po\u017eit\u00ed prosp\u011b\u0161n\u00e9 pro st\u0159evn\u00ed mikrofl\u00f3ru a podporuje produkci laktobacil\u016f a bifidobakteri\u00ed.<\/p>\n\n\n\n

Podle \u0159editele CIGB se toto biotechnologick\u00e9 sladidlo m\u016f\u017ee st\u00e1t pro Kubu dal\u0161\u00edm zdrojem p\u0159\u00edjm\u016f. To je v\u00fdznamn\u00e9 zejm\u00e9na v dne\u0161n\u00ed dob\u011b, kdy kub\u00e1nsk\u00e1 vl\u00e1da po\u017eaduje zv\u00fd\u0161en\u00ed v\u00fdvozu a diverzifikaci. Kuba se ned\u00e1vno zm\u011bnila z v\u00fdvozce cukru na jeho dovozce, a to ze zem\u00ed jako je nap\u0159. Francie.<\/p>\n\n\n\n

Technologie, jak byl pou\u017eit\u00fd enzym vyroben, zat\u00edm nebyla zve\u0159ejn\u011bna a bude odhalena a\u017e b\u011bhem kongresu BioCubaAgro 2020, kter\u00fd je organizov\u00e1n CIBS a bude se konat ve dnech 3. a\u017e 7. kv\u011btna 2020 v Matanzasu na Kub\u011b. V\u00fdsledky studie jsou tak\u00e9 zahrnuty do v\u00fdzkum\u016f, kter\u00e9 budou na kongresu, jeho\u017e se z\u00fa\u010dastn\u00ed z\u00e1stupci 30 r\u016fzn\u00fdch zem\u00ed z Ji\u017en\u00ed Ameriky, Evropy, Asie, Spojen\u00fdch st\u00e1t\u016f americk\u00fdch a Kanady, p\u0159edstaveny. B\u011bhem akce se budou konat \u010dty\u0159i sympozia t\u00fdkaj\u00edc\u00ed se pr\u016fmyslov\u00e9 biotechnologie, rostlinn\u00e9 biotechnologie, vztahu rostlin s prost\u0159ed\u00edm a osiv\u00e1\u0159sk\u00e9 biotechnologie. Mezi pozvan\u00fdmi p\u0159edn\u00e1\u0161ej\u00edc\u00edmi jsou osobnosti z oboru, jako je nositel Nobelovy ceny Richard John Roberts nebo v\u00edt\u011bz Sv\u011btov\u00e9 ceny za potraviny Marc van Montagu.<\/p>\n\n\n\n

Zdroj: http:\/\/www.isaaa.org\/kc\/cropbiotechupdate\/article\/default.asp?ID=17959<\/a><\/p>\n\n\n\n

Zdroj \u010dl\u00e1nku: BIOTRIN<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Centrum genetick\u00e9ho in\u017een\u00fdrstv\u00ed a biotechnologie (CIGB) se s\u00eddlem na Kub\u011b informovalo ve\u0159ejnost o v\u00fdvoji nov\u00e9ho biotechnologick\u00e9ho sladidla, kter\u00e9 m\u016f\u017ee slou\u017eit jako n\u00e1hra\u017eka za cukr. Uveden\u00e9 sladidlo, tj. ovocn\u00fd fruktooligosacharid (FOS), je vyrobeno ze sorbitolu a enzymu vyvinut\u00e9ho [v\u00edc]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":3539,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[34,344,343,342,345],"class_list":["post-3538","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-stravovani","tag-cukr","tag-fruktoza","tag-nahrazka","tag-sladidlo","tag-sorbitol"],"views":2006,"_links":{"self":[{"href":"https:\/\/potravinyx.cz\/index.php?rest_route=\/wp\/v2\/posts\/3538","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/potravinyx.cz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/potravinyx.cz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/potravinyx.cz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/potravinyx.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3538"}],"version-history":[{"count":0,"href":"https:\/\/potravinyx.cz\/index.php?rest_route=\/wp\/v2\/posts\/3538\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/potravinyx.cz\/index.php?rest_route=\/wp\/v2\/media\/3539"}],"wp:attachment":[{"href":"https:\/\/potravinyx.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3538"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/potravinyx.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3538"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/potravinyx.cz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3538"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}